Premium Grade A Makhana from Bihar — large, crispy lotus seeds perfect for roasting and kheer.
Premium Grade A Makhana from Bihar — large, crispy lotus seeds perfect for roasting and kheer.
Crispy roasted Makhana with tangy masala — a guilt-free healthy snack for all ages.
Slow-roasted jumbo Mithila makhana tossed in pure Vedic A2 cow ghee and stone-ground Himalayan pink rock salt.
Economy Grade B Makhana — smaller size, same great taste, ideal for kheer and cooking.
Every nut, kernel, and saffron strand is sorted by size and moisture index before hermetic nitrogen sealing.
Directly from family growers in Kashmir, California, and Afghanistan.
Hermetically sealed to lock out moisture and prevent natural oil degradation.
Insured transit with express air dispatch within 24 hours of packing.
FSSAI certified and lab-tested for grade and aflatoxin safety.